The Ravioli House family takes great pride in their food. The eggs are cracked by hand. The cheese is mixed by hand. Up to 1,500 pounds of meatballs are rolled at a time – all by hand. While a few machines have made it into the mix over the years, the results have not changed. The quality of the homemade sauce, the hand-cut fresh chicken, and the delicious ravioli are the same as they were over 50 years ago. Wish you could enjoy homemade pasta like this every day in your own kitchen? The Ravioli House take-out shop offers a variety of frozen homemade pastas to go. Looking to stay and sit awhile? A full menu of wine by the glass or bottle, beer, and after dinner cocktails are available. The pastry shop cases are filled with beautiful and delightful pastry, cakes and pies . With such a vast selection, it will be so hard to choose! One taste of the Ravioli House and Pastry Shop will have you salivating for more! The Ravioli House provides a warm and inviting ambiance with beautiful murals of towns and villages in Italy.  Customers enjoy authentic Italian cuisine to the soundtrack of soft Italian music, (along with Franki Valli and the Four Seasons every now and then, we are in Jersey aren’t we?!) At the Ravioli House, everything is homemade,  just like eating in your grandmother’s kitchen.